Chef

A famous Indian Fine Dining restaurant in Burlington is looking to hire Chef who has experience of at-least 3 years in Indian cusine and Tandoori style cooking.

Duties:

1. Plan menus, oversee and coordinate cooks.
2. Consult with clients regarding weddings, banquets and specialty functions.
3. Should be well versed with Indian curries, masalas and ingredients.
4. Ensure quality of food and determine size of food proportions.
5. Train cooks in preparation and handling of food items as per menu.
6. Manage kitchen operations and staff by scheduling and supervising cooks and other staff.
7. Order kicthen equipment and their repair as per requirements
8. Maintain inventory & cordinate with vendors for best prices of raw materials.
9. Preparing and cooking food as per our specilaity receipes.

Requirements:

1. Should have strong communication and organization skills
2. Ability of work under pressure and good time management
3. Ability to self motivate, problem solve and be adaptable
4. Familiarity with vegan and restrictive diets are an asset
5. Knowledge of effective cost control

Availabilty: Should be willing to work on weekends, evening shifts.
Job Type: Full-time
Salary: $30 per hour/35 hours per week
Vacancy: 1 position
Send Resumes: jobs.princeofindia@gmail.com